
Savory tarts were a staple in Regency kitchens, often served at luncheons or supper parties. This version features mushrooms and herbs, echoing the rustic flavors Jane Austen might have enjoyed in the countryside. Please read through the recipe fully before you get started. Ingredients: 1 sheet shortcrust pastry (homemade or store-bought) 2 tbsp butter […]
No Comments. Continue Reading...